Left Bank left a whole lot of people with rather overjoyed tummies at the launch of their revamped menu this week. The Nile-side French brasserie invited the who’s who of Cairo to come taste their brand-spanking-new-menu which offers a blend of awesome culinary creations crafted by ‘recipe development professionals’ (i.e. foodies who know what they’re doing) Sarah Khanna and Wesam Masoud.